lunch:
a salad bar salad, with field greens and spinach, tomatoes, chick peas, red onions, red and yellow peppers, cauliflower, broccoli, carrots, edamame, diced chicken, eggs, bacon, feta, mushrooms, chow mein crunchy noodles. balsamic dressing.
a banana.
a handful of almonds.
two crackers.
kombucha drink