Originally posted by Harriet Balls:
I've yet to encounter a "great" restaurant in this metro area...there are some decent ones...but...most of the food we cook tastes better and is healthier...with the exception of sushi and Indian (which they do better!)
I'm not one to ridicule personal opinion, but DC is easily one of the best restaurant towns on the East Coast. Il Laboratorio, Marcel's, Citronelle, The Minibar at Cafe Atlantico, Zaytinya, and Nectar all come to mind instantly. No offense, but I doubt very much that you or Rutherford cook better than Jose Andres, Roberto Donna, or Michel Richard. I know I don't, even though I wish I could.