Founding Farmers was awesome! I had the fried chicken and waffles with mac and cheese (which gave my favorite mac and cheese at Southside 815 a run for its money...but Southside is still my favorite. Unless I can go to Cochon in NOLA). Had the bread with dipping areas and warm cookies for dessert. Husband had the ahi tuna salad and liked it. Thought the presentation was a little bit strange, but it was tasty.
Loved their cocktails.
And I thought it was priced really well.