that does sound good
https://www.epicurious.com/recipes/food/views/ramos-gin-fizz-351596Ingredients
1/4 cup (2 ounces) gin
1 dash (3 to 4 drops) orange blossom water*
1 large egg white
1 tablespoon (1/2 ounce) half-and-half
1 tablespoon (1/2 ounce) fresh lemon juice
1 tablespoon (1/2 ounce) fresh lime juice
1 tablespoon (1/2 ounce) simple syrup
1 cup ice cubes
2 tablespoons (1 ounce) seltzer
Preparation
*Also called orange flower water; available in liquor stores and in the specialty foods section of some supermarkets.
In large cocktail shaker, combine gin, orange blossom water, egg white, half-and-half, lemon juice, lime juice, and simple syrup. Shake vigorously for 25 seconds. Add ice and shake for 30 seconds more.
Strain mixture into 8-ounce glass. Slowly pour soda water down inside edge of shaker to loosen remaining froth. Gently ease soda water/froth mix onto drink and serve.
