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Author Topic: Gastronomical Banter  (Read 856612 times)

Julian, Bespoke SEXPERT

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Re: Gastronomical Banter
« Reply #990 on: September 20, 2022, 10:51:22 pm »
Quote from: sweetcell on September 20, 2022, 10:49:59 pm
$3500 / 4 = a $875 yack.

amateur hour.
Listen, I’ll stack what not-Walkie and I just downed versus and random-ass Tuesday you want to put up on the board, Schlomo.
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LVMH

GAY,GUY

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Re: Gastronomical Banter
« Reply #991 on: September 21, 2022, 03:59:24 pm »
Tonight, it is La Grotta . . . lover.
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Julian, Bespoke SEXPERT

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Re: Gastronomical Banter
« Reply #992 on: September 21, 2022, 04:16:28 pm »
Quote from: Walk,on,by on September 21, 2022, 03:59:24 pm
Tonight, it is La Grotta . . . lover.
My wife says to try the carpaccio.
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LVMH

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Re: Gastronomical Banter
« Reply #993 on: September 21, 2022, 04:39:33 pm »
I always, do. I like it, almost raw.
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GAY,GUY

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Re: Gastronomical Banter
« Reply #994 on: September 21, 2022, 08:32:16 pm »
A $55 glass of 1966 Port!!  OMG!!
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grateful

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Re: Gastronomical Banter
« Reply #995 on: September 23, 2022, 05:48:16 pm »
What's the plural of panini? Paninus?
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sweetcell

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Re: Gastronomical Banter
« Reply #996 on: September 23, 2022, 05:49:30 pm »
paninii?
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grateful

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Re: Gastronomical Banter
« Reply #997 on: September 23, 2022, 06:03:04 pm »
I'd like one panino, please.
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Justin Tonation

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Re: Gastronomical Banter
« Reply #998 on: September 26, 2022, 02:41:04 pm »
Fatburger has opened in Manassas.

I wanted to try them out when I was out West a few years ago. The only one nearby was in Livermore, in a fucking gas station, like it was Quiznos or some crap like that. Didn't make it.
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grateful

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Re: Gastronomical Banter
« Reply #999 on: September 26, 2022, 04:16:45 pm »
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Cock Van Der Palm

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Re: Gastronomical Banter
« Reply #1000 on: September 27, 2022, 09:15:09 am »
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grateful

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Re: Gastronomical Banter
« Reply #1001 on: September 27, 2022, 05:39:31 pm »
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Dejecty-hatch lııllı|̲̅̅●̲̅̅|̲̅̅=̲̅̅|̲̅̅●̲̅̅|llıl

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Re: Gastronomical Banter
« Reply #1002 on: November 11, 2022, 08:33:02 pm »
Did I forget to mention here that I have partnered with Chopt for a new line of salads
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slack

grateful

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Re: Gastronomical Banter
« Reply #1003 on: November 15, 2022, 05:10:47 pm »
Figgy pudding Spam tastes like a hot dog fruitcake. Run away.
https://www.washingtonpost.com/food/2022/11/15/figgy-pudding-spam-review/
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sweetcell

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Re: Gastronomical Banter
« Reply #1004 on: November 15, 2022, 05:11:46 pm »
Quote from: deadheads can't dance on November 15, 2022, 05:10:47 pm
Figgy pudding Spam tastes like a hot dog fruitcake. Run away.
https://www.washingtonpost.com/food/2022/11/15/figgy-pudding-spam-review/

can i get a trigger warning next time??
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