The Beer Thread

[sweetcell]

I found the perfect beer in this lockdown for a frequent poster here

even free, i wouldn't want any.

[ye-ole-hatch ıll|̲̅̅●̲̅̅|̲̅̅=̲̅̅|̲̅̅●̲̅̅|llıl]

I found the perfect beer in this lockdown for a frequent poster

even free, i wouldn't want any.

Pourquoi?

[Space Freely]

Just give me this one instead.

[sweetcell]

I found the perfect beer in this lockdown for a frequent poster

even free, i wouldn't want any.

Pourquoi?

i was talking about Space, not the beer.

[Yada]

Treehouse Quarantine Porch Bomb.

[sweetcell]

dude... call your insurance agent, the whole front of your house is a write-off.

nice haul.  must have a good trading partner.

[Yada]

dude... call your insurance agent, the whole front of your house is a write-off.

nice haul.  must have a good trading partner.

Just your friendly neighborhood Phish fan beering it forward.

[Yada]

https://coloradosun.com/2020/04/17/colorado-craft-breweries-social-distancing-coronavirus/

[ye-ole-hatch ıll|̲̅̅●̲̅̅|̲̅̅=̲̅̅|̲̅̅●̲̅̅|llıl]

https://coloradosun.com/2020/04/17/colorado-craft-breweries-social-distancing-coronavirus/

one forecast suggests 60% of CO breweries won’t make it to June
YOWZA

[hutch]

Well it won’t be Yada’s fault

[Space Freely]

Time to start packaging and distributing your mediocre beer instead of selling $8 pints at your taproom.

[Yada]

Well it won’t be Yada’s fault

Can confirm

[sweetcell]

Time to start packaging and distributing your mediocre beer instead of selling $8 pints at your taproom.

the inability to sell pints at $8 (or whatever their prices are) is exactly why so many craft breweries are going to fail.  the margin on taproom sales is 4-5 times higher.  beer production is all about volume, and if you don't have volume (AKA small local breweries) the only way to remain viable is to get more $ per ounce of beer sold.  switching to packaging all their output isn't sustainable, given how much less they make.   those businesses are build around the taproom, take away the taproom and it all falls apart...

[grateful]

Time to start packaging and distributing your mediocre beer instead of selling $8 pints at your taproom.

the inability to sell pints at $8 (or whatever their prices are) is exactly why so many craft breweries are going to fail.  the margin on taproom sales is 4-5 times higher.  beer production is all about volume, and if you don't have volume (AKA small local breweries) the only way to remain viable is to get more $ per ounce of beer sold.  switching to packaging all their output isn't sustainable, given how much less they make.   those businesses are build around the taproom, take away the taproom and it all falls apart...

Astrolab has done well with transition:

https://www.facebook.com/1562515340739600/posts/2648657738792016/?substory_index=0

[WALKonBack]

Cascade's bourbonic plague . . . might be, outside of wicked weed's black angel, one the best sour's I have ever had.